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Banitsa - Bulgarian: баница, also transliterated as banica and banitza, is a symbol of Bulgarian cuisine and traditions. Banitsa is a filled pastry that can be sweet or savory depending on the ingredients used. Usually it is prepared by layering a mixture of whisked eggs, natural yogurt and pieces of feta cheese between filo pastry and then baking it in an oven.
Banitsa - Bulgarian: баница, also transliterated as banica and banitza, is a symbol of Bulgarian cuisine and traditions. Banitsa is a filled pastry that can be sweet or savory depending on the ingredients used. Usually it is prepared by layering a mixture of whisked eggs, natural yogurt and pieces of feta cheese between filo pastry and then baking it in an oven.
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