Psidium guajava, commonly known as the common guava, yellow guava, lemon guava, or apple guava, is an evergreen shrub or small tree native to the Caribbean, Central America, and South America. It is being cultivated in tropical and subtropical regions around the world. Guava is offering benefits for immunity, digestion, heart health, and skin, thanks to its high content of vitamins C, A, and fiber. It is also helping manage blood sugar, aiding in weight loss, supporting eye health, and may be calming nerves. The flowers of the Psidium guajava plant are white, lightly fragrant, and about 2.5 cm wide. They are composed of four to five white petals, 200 to 250 small white stamens, and four to five green sepals. The flowers are growing on a hairy stalk that is 1 to 2.5 cm long and can be found either individually or in small clusters in the leaf axils. The fruit's antioxidants and lycopene are further protecting cells, reducing inflammation, and promoting healthy skin. This guava cultivation video is being taken in Tehatta, West Bengal, India, on September 2, 2025.
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