Giant Jalapeno peppers are placed in the sun to dry in Tehatta, West Bengal, India, on January 06, 2026. This large, medium-hot chili variety (2,500–15,000 SHU) originates from Mexico and typically grows to a length of 8-12 cm (3-5 inches). The peppers have thick-walled fruits that transition from dark green to red and are ideal for stuffing, pickling, or grilling. Jalapeno peppers are a staple in Mexican cuisine and are used in traditional medicine for pain relief.
Giant Jalapeno peppers are placed in the sun to dry in Tehatta, West Bengal, India, on January 06, 2026. This large, medium-hot chili variety (2,500–15,000 SHU) originates from Mexico and typically grows to a length of 8-12 cm (3-5 inches). The peppers have thick-walled fruits that transition from dark green to red and are ideal for stuffing, pickling, or grilling. Jalapeno peppers are a staple in Mexican cuisine and are used in traditional medicine for pain relief.
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