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A stir-frying robot cooks dishes for customers at a robot restaurant in Xihu District of Hangzhou, East China's Zhejiang Province, June 13, 2022. It is understood that the robot cooking system is independently developed by the scientific research staff of the restaurant and has certain AI learning ability, in which the manipulator is responsible for grabbing ingredients and seasonings, and three cooking robots can be started at the same time, realizing the flow mode of Chinese cooking process while maintaining the stability of cooking dishes. From the time a customer places an order to the time the dish is put on the plate, the robot will take no more than three minutes on average to cook a single dish. So far, the robot restaurant has 20 dishes to choose from.
A stir-frying robot cooks dishes for customers at a robot restaurant in Xihu District of Hangzhou, East China's Zhejiang Province, June 13, 2022. It is understood that the robot cooking system is independently developed by the scientific research staff of the restaurant and has certain AI learning ability, in which the manipulator is responsible for grabbing ingredients and seasonings, and three cooking robots can be started at the same time, realizing the flow mode of Chinese cooking process while maintaining the stability of cooking dishes. From the time a customer places an order to the time the dish is put on the plate, the robot will take no more than three minutes on average to cook a single dish. So far, the robot restaurant has 20 dishes to choose from.
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